The USDA released the Dairy and Products Semi-annual of China.
Construction of Health Food Standard System is Urgently Needed
The construction of health food standard system is urgently needed.
The USDA released the Dairy and Products Semi-annual of China.
The construction of health food standard system is urgently needed.
What are the requirements for imported health food record qualification documents?
China organic food market will grow at a CAGR of 13.34% during 2022-2028.
Interpretation on the Measures for Administration of Review of Advertisements for Drugs, Medical Devices, Health Food and Food for Special Medical Purpose (Draft for Comments)
Analysis of food safety supervision and sampling inspection in 2022
How to regulate food additives?
Publicity of pressed candy needs to be regulated.
Antion summarized the requirements of current regulations and standards on the production date of prepackaged foods.
Antion invites you to attend Forum on Nutrition & Health Food.
Recently, Hongrenku (Beijing) Culture Media Co., Ltd. claimed in a live delivery process that a bovine colostrum drink can resist COVID-19 and was fined 100,000 Yuan.
Interpretation| GB 19644 Milk Powder & Modified Milk Powder (Draft)
On May 10, 2023, the National Health Commission released a letter on soliciting opinions on 5 national food safety standards (draft for comments),
NHNE 2023 Successfully Ended! More Events Please Follow Us
Standards for Precooked Food to Heat Up Industry
Antion sorts out the key regulations related to trans fatty acids in China, for reference by enterprises.
The NHC passed 14 kinds of "three new" food and related products including Blueberry Anthocyanins.
What should be paid attention to in food and health food advertising?
Formulating a scientific and authoritative standard helps development of low-GI food.
On April 28, 2023, the General Administration of China Customs released information on food and cosmetics whose entry was not allowed in March 2023.
Fiber and probiotics become hot spots in beverage industry.
The CFSA publicly solicits opinions on 7 kinds of "three new foods".
Regulations on Label of Agricultural GMO Products in China
Market Hungry for Ready-to-eat Dishes
Innovations Identified as Key to Dairy Sector
Scientific Understanding of Trans Fatty Acids
What are nutrition claim and nutrient function claim?
China and France signed a memorandum of cooperation in the field of on-site verification of special food registration
The State Administration for Market Regulation recently deployed key legislation work for 2023.
"NHNE2023 China International Natural Health & Nutrition Expo" will be held in Qingdao Cosmopolitan Exposition from May 9 to 11.
Related knowledge about foods for special dietary uses
The EU revised protein requirements for infant and follow-on infant formula produced from protein hydrolysates.
Antion interpreted the main contents of the Measures for the Management of Internet Advertising for related enterprise reference.
On April 19, 2023, Antion will have a live course on Introduction to the Management Requirements for Novel Food in Canada.
Singapore introduces new pre-import control measures as a voluntary scheme for infant cereal products.
Qiangsheng company was fined 70 million Yuan due to using Great Salt Lake water as a magic medicine to deceive the elderly.
Antion summarizes the information on food not allowed to enter China released by the General Administration of China Customs in 2022.
Guidelines for Law Enforcement on Absolute Terms in Advertising
The USDA released the Livestock and Products Semi-Annual of China.
TV Program Bares Illegal Flavoring Essence in Fake Thai Rice.
In the Two Sessions, some suggestions and opinions of representatives and members on foods have attracted much attention.
On March 10, 2023, the China National Center for Food Safety Risk Assessment publicly solicited opinions on 3 novel foods including Yellowhorn seed kernel.
Infinite Free was fined 37.45 million Yuan due to food with drug.
The main changes of the revised national standards for infant formula
On March 7, 2023, the National Health Commission released the 2023 National Food Safety Standards Establishment Plan (Draft for Comments).
On March 2, 2023, the National Health Commission issued the Announcement on 28 Kinds of "Three New Foods".
Antion compared the draft of GB 10770 with the current version, and analyzed and interpreted its major changes and impacts.
This article provides a recap of the major food regulatory developments in China in 2022, followed by our outlook for 2023.
China's meat industry is a dynamic and rapidly growing sector that presents significant opportunities for foreign investors and businesses.
From February 22 to 24, Boao Food for Health Forum and Expo was successfully held at Boao Forum for Asia International Conference Center, Hainan.
With the declining birth rate in China in the past two years, the market capacity of infant formula industry is shrinking. Anxious milk powder enterprises are extending their tentacles to the adult formula market, which is regarded as a new
In February 2023, a number of national, industrial and local food safety standards will be implemented.
In 2022, the State Administration for Market Regulation announced a total of 14 notices (including 1 special sampling inspection for mooncakes) on unqualified foods in sampling inspection, involving 155 batches of unqualified foods.
The Boao Food for Health Forum and Expo (FHE) will be held at the Boao Forum for Asia International Conference Center from February 22 to 25, 2023. The conference is co-sponsored by Shanghai JS Life Science Institute, Special Food Research C
In China, "three new food" refers to novel food, new varieties of food additives and new varieties of food related products. The National Health Commission is responsible for the acceptance and approval of "three new food".
On January 12, 2023, the China National Center for Food Safety Risk Assessment publicly solicited opinions on 4 novel foods including blueberry anthocyanins. The deadline for comments is February 12, 2023.
2023 Happy Chinese New Year ！ Dear wonderful subscribers, Thank you for your attention and support! Antion wish you a Happy Chinese New Year! Antion will continue to focus on Chinese food, bring more regulatory updates, and provide consul
China is ramping up its efforts to move past the immense impacts COVID-19 has had on the country over the past three years, including removing all requirements for nucleic acid testing on frozen food imports and reducing tariffs.
From December 30, 2022, the products such as cheese sticks and cheese slices officially implement the new national standard of the Process(ed) Cheese and Cheese Products. According to the new standard and policy of the State Administration f
In the year of 2022, China government revealed several regulations and drafts for comments about dairy products you are interested. Antion pulled a list for those articles and some other related information that worth to read again.
Q1：What requirements should imported food meet?
In the year of 2022, China government revealed several regulations and drafts for comments about health food you are interested.
On December 23, 2022, the China National Center for Food Safety Risk Assessment issued the National Food Safety Standard the Labeling of Prepackaged Foods for Special Dietary Uses (draft) to widely solicit opinions from various industries an
On March 18, 2021, the NHC issued GB 10765-2021 National Food Safety Standards Infant Formula, GB 10766-2021 National Food Safety Standards Older Infants Formula and GB 10767-2021 National Food Safety Standards Young Children Formula
Announcement on the Release of the Provisions on the Administration of the Filing of Importers and Exporters and the Provisions on the Administration of Food Import Records and Sales Records (Announcement No. 55 of 2012 of the General Admini
The quality rating of domestic dairy products has remained above 99 percent for six consecutive years, experts said at a webinar.
On December 8, 2022, the China National Center for Food Safety Risk Assessment publicly solicited opinions on a new variety of enzyme preparation for food industry — D-psicose 3-epimerase, a new variety of food nutritional fortification su
Overview of Annual Food Regulation Update
On December 2, 2022, the National Institute for Nutrition and Health of the Chinese Center for Disease Control and Prevention issued the National Food Safety Standard General Principles for Food for Special Medical Purpose (Draft for Comment
The General Administration of China Customs implements a registration system for overseas food manufacturers that export foods to China, and the registration will be carried out in accordance with the relevant regulations of the General Admi
So far, nearly 100 milk powder brands have passed the second time formula registration. Among them, 68 formula products from 25 milk powder brands were cleared on November 30 alone.
The Measures of the People's Republic of China for the Administration of Import and Export Food Safety (Order No. 249 of the General Administration of Customs of the People's Republic of China) and the Regulations of the People's Republic of