On August 14, 2024, China National Center for Food Safety Risk Assessment (CFSA) opened four new food additives for public feedback. This includes one food additive, one nutritional fortification substance, and two food additives with the scope of use expanded. Any comments can be submitted before September 14, 2024. Details are as follows:

One new variety of food additive

One new variety of food nutritional fortification substance

Note: a refers to α-1,2-fucosyltransferase donor.

Two food additives with the scope of use expanded

If you are interested in the application of new varieties of food additives, please feel free to contact us!

Hongtao Fei

Tel: 010-51301566

email: feiht@antion.net

Source: CFSA & Chemlinked

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