From May 12 to 14, NHNE 2021 China International Natural Health Nutrition Expo was successfully held at the Shanghai National Exhibition Convention Centre. As the official partner of this event, Antion conducted a series of regulatory activ
Interpretation| New Standard for Cheese (GB 5420-2021)
On March 18, 2021, the NHC issued the National Food Safety Standard Cheese (GB 5420-2021), which will come into effect on November 22, 2021.