On May 25, 2020, China National Centre for Food Safety Risk Assessment (CFSA) solicited public opinions on 7 novel food additives, including novel food processing aids, nitrous oxide and novel food nutrition fortifier, Vitamin K2 (Synthesis
China's First Group Standard for Children's Snacks Was Issued
On May 17, China Food Association issued the group standard General Requirements for Childrens Snacks, which will be implemented on June 15. This is the first standard specifically on snacks in China, and the first standard on snacks for ch