From June 24 to 26, the 15th China International Health Products Exhibition China International Nutrition and Health Expo and HNC 2025 was successfully held at the National Exhibition and Convention Center (Shanghai).

As the official partner of this event, Antion conducted a series of regulatory activities at the event.

Food Regulation Consulting Center

Antion together with HNC, set up a "Food Regulations Consultation Center" at the event to answer relevant regulatory questions and interpret relevant standards and regulations for free for visitors and exhibitors.

Industry Events

Antion, with the theme of "Current Regulatory Status of Food and Drug Substances and Exploration of Health Claims" at the "2025 Innovation Forum on the Application Trends of Food and Medicine Homology", provided an in-depth interpretation of the management requirements for new food raw materials, the current regulatory status of food and drug substances and the exploration of food health claims.

General Manager Fei Hongtao introduced that up to now, a total of 106 food and drug substances have been approved in China. These substances should comply with traditional consumption habits, be included in the Chinese Pharmacopoeia, and have no safety assessment issues, etc. At the conference, he also introduced the research on food health claims based on traditional Chinese medicine, exploring the feasibility, solutions, paths and methods of health claims of food and drug substances under the framework of the Food Safety Law. At the same time, he presented the framework construction and pilot work process of the food health claim word library, including high-frequency claim terms extracted from ancient Chinese medical books, pharmacopoeias and food therapy herbs. Taking Polygonatum sibiricum Red. and Ganoderma lucidum as examples, he explained the application direction of food health claims in products, providing clear guiding suggestions for the compliant development of food and medicine homology.

In addition, Antion introduced the latest changes in China's food regulations and analyzed the risks and opportunities faced by the nutrition and health food industry in details at the 19th China Nutrition and Health Food Industry Innovation Forum.

The exhibition come to a successful end. In the future, Antion will continue to actively participate in industry activities, enhance the awareness of compliance management for enterprises, and promote the healthy and sustainable development of the industry!

Source: Antion

Note: This article is compiled by Antion. Please indicate the source for reprint.