On January 12,2023,the China National Center for Food Safety Risk Assessment publicly solicited opinions on 4 novel foods including blueberry anthocyanins. The deadline for comments is February 12,2023.

If you are interested in the application of novel food,please feel free to contact us!

Hongtao Fei

Tel:010-51301566

email:feiht@antion.net

Source: CFSA

Note: This article is compiled by Antion,please indicate our source if reprint it.