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  • Interpretation| New Policy of Overseas Manufacturer Registration

    2021-04-21
    Read more →
  • Interpretation| Measures for Import & Export Food Safety

    2021-04-21
    Read more →
  • New Standards of Infants Formula Landing

    2021-03-22
    Read more →
  • 2020 Industry Report for Infant Formula Milk Powder (Excerpt)

    2021-01-27
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  • HEALTHPLEX EXPO 2020, HNC2020, FIA2020 Successfully Ended!

    2020-12-07
    Read more →

All – Antion Dynamic– Regulation Update– Industry News– Antion Academy

NHC Passed 8 Kinds of "Three New Foods" such as Yellowhorn Leaf

The NHC passed 8 kinds of "three new foods" including yellowhorn seed kernel.

  • 2023-08-14
  • 507

Antion Online| Series of Live on Synthetic Biology Raw Materials

Antion will have a live course on Safety Evaluation Process and Key Points of Genetically Modified Microorganisms.

  • 2023-08-14
  • 1428

Q&A| Does Each of Imported Vitamin Health Food Need to be Filed?

For imported multiple vitamin-based health food, does each product need to be filed?

  • 2023-08-07
  • 607

Availability of NMN in Food Across the Major Countries/Regions

Availability of NMN in Food Across the Major Countries/Regions

  • 2023-08-07
  • 6262

Information on Food Not Allowed to Enter China in June 2023

Information on Food Not Allowed to Enter China in June 2023

  • 2023-08-07
  • 785

CFSA| The 2nd Draft for Comments of GB 14880

The CFSA is now soliciting public feedbacks on the 2nd draft of GB 14880-2012.

  • 2023-08-08
  • 663

A Company was Fined 51,000 Yuan for Adding Excessive Aspartame

A company was fined 51,000 Yuan for adding excessive aspartame.

  • 2023-07-31
  • 563

"Ecological Pasture" and "Breastfeeding" shall not be Used in IF

"Ecological Pasture" and "Breastfeeding" shall not be used in infant and young children formula milk powder.

  • 2023-07-31
  • 450

Antion Online| Series of Live on Synthetic Biology Raw Materials

Antion will hold an online "Series of Live on Synthetic Biology Raw Materials".

  • 2023-07-31
  • 804

Q&A| Application of HF Raw Materials Nutrient Supplement 2023

Application of the Catalogue of Health Food Raw Materials Nutrient Supplements (2023 Version)

  • 2023-07-25
  • 604

Status Quo of China's FSMP Registration in 2023 H1

Status Quo of China's FSMP Registration in 2023 H1

  • 2023-07-25
  • 583

China's Customs Ban Imports of Food from Japan's Fukushima

China's customs announced to ban imports of food from Japan's Fukushima and nine other regions.

  • 2023-07-25
  • 615

CFSA| View on Evaluation Results of Aspartame by WHO

The view of the CFSA on evaluation results of aspartame by the WHO

  • 2023-07-25
  • 614

Plant-based Food: Trend is Apparent but Advantages are not Shown

Plant-based food: trend is apparent but advantages are not shown.

  • 2023-07-17
  • 538

Related Q&As on Imported Food

Related Q&As on Imported Food

  • 2023-07-17
  • 673

SAMR| Administration Measures on Formula Registration of IF

SAMR| Administration Measures on Formula Registration of Infant and Young Children Formula Milk Powder Products

  • 2023-07-17
  • 669

Antion Invites You to Attend FFChina2023!

Antion Invites You to Attend FFChina2023!

  • 2023-07-17
  • 988

Q&A| Cautions when Using EDTA-iron in Health Food Application

What should be paid attention to when using EDTA-iron in health food application?

  • 2023-07-11
  • 649

Information on Food Not Allowed to Enter China in May 2023

Information on Food Not Allowed to Enter China in May 2023

  • 2023-07-11
  • 571

NHC Issued 2023 National Food Safety Standard Establishment Plan

On June 30, 2023, the National Health Commission released the 2023 National Food Safety Standards Establishment Plan.

  • 2023-07-11
  • 597

Q&A| Requirements for Filing Person of Imported Health Food

What requirements should the filing person of imported health food meet?

  • 2023-07-04
  • 549

CFSA| Soliciting Opinions on 4 Kinds of "Three New Food"

CFSA| Soliciting Opinions on 4 Kinds of "Three New Food"

  • 2023-07-04
  • 502

HNC 2023 Successfully Ended! More Events Please Follow Us

HNC 2023 Successfully Ended! More Events Please Follow Us

  • 2023-07-04
  • 885

China's Food Industry Sees Steady Growth in 2022

China's food industry sees steady growth in 2022.

  • 2023-06-19
  • 557

Interpretation| Guide for Mark of "No Added" Additives in Japan

Interpretation on the Guidelines for Labeling of "No Added" Food Additives

  • 2023-06-19
  • 1035

Filing of Importers for Imported Food (2023 Version)

Filing of Importers for Imported Food (2023 Version)

  • 2023-06-20
  • 522

The Resurgence of China's Juice Market

The Resurgence of China's Juice Market: Embracing Innovation and Consumer Demand

  • 2023-06-13
  • 589

China: Dairy and Products Semi-annual

The USDA released the Dairy and Products Semi-annual of China.

  • 2023-06-13
  • 638

Construction of Health Food Standard System is Urgently Needed

The construction of health food standard system is urgently needed.

  • 2023-06-13
  • 488

Q&A| Requirements for Imported Health Food Record Qualification

What are the requirements for imported health food record qualification documents?

  • 2023-06-05
  • 590

China Organic Food Market will Grow at a CAGR of 13.34%

China organic food market will grow at a CAGR of 13.34% during 2022-2028.

  • 2023-06-07
  • 696

Interpretation| Draft for Review of Advertisement for Drugs...

Interpretation on the Measures for Administration of Review of Advertisements for Drugs, Medical Devices, Health Food and Food for Special Medical Purpose (Draft for Comments)

  • 2023-06-05
  • 901

Analysis of Food Safety Supervision &Sampling Inspection in 2022

Analysis of food safety supervision and sampling inspection in 2022

  • 2023-06-05
  • 571

How to Regulate Food Additives?

How to regulate food additives?

  • 2023-05-29
  • 499

Publicity of Pressed Candy Needs to be Regulated

Publicity of pressed candy needs to be regulated.

  • 2023-05-29
  • 556

Summary| Related Regulations& Standards for Food Production Date

Antion summarized the requirements of current regulations and standards on the production date of prepackaged foods.

  • 2023-05-29
  • 833

Antion Invites You to Attend Forum on Nutrition & Health Food

Antion invites you to attend Forum on Nutrition & Health Food.

  • 2023-05-29
  • 841

A Company Claiming a Drink against COVID-19 was Fined RMB100,000

Recently, Hongrenku (Beijing) Culture Media Co., Ltd. claimed in a live delivery process that a bovine colostrum drink can resist COVID-19 and was fined 100,000 Yuan.

  • 2023-05-22
  • 524

Interpretation | GB 19644 Milk Powder & Modified Milk Powder (Draft)

Interpretation| GB 19644 Milk Powder & Modified Milk Powder (Draft)

  • 2023-05-22
  • 1380

NHC| Soliciting Opinions on 5 National Food Safety Standards

On May 10, 2023, the National Health Commission released a letter on soliciting opinions on 5 national food safety standards (draft for comments),

  • 2023-05-22
  • 528

NHNE 2023 Successfully Ended! More Events Please Follow Us

NHNE 2023 Successfully Ended! More Events Please Follow Us

  • 2023-05-22
  • 938

Standards for Precooked Food to Heat Up Industry

Standards for Precooked Food to Heat Up Industry

  • 2023-05-15
  • 527

Management and Labeling of Trans Fatty Acids

Antion sorts out the key regulations related to trans fatty acids in China, for reference by enterprises.

  • 2023-05-15
  • 978

NHC Passed 14 Kinds of "Three New" Food and Related Products

The NHC passed 14 kinds of "three new" food and related products including Blueberry Anthocyanins.

  • 2023-05-15
  • 568

What should be Noticed in Food & Health Food Advertising

What should be paid attention to in food and health food advertising?

  • 2023-05-08
  • 459

An Authoritative Standard Helps Development of Low-GI Food

Formulating a scientific and authoritative standard helps development of low-GI food.

  • 2023-05-08
  • 528

Information on Food Not Allowed to Enter China in March 2023

On April 28, 2023, the General Administration of China Customs released information on food and cosmetics whose entry was not allowed in March 2023.

  • 2023-05-08
  • 511

Fiber and Probiotics Become Hot Spots in Beverage Industry

Fiber and probiotics become hot spots in beverage industry.

  • 2023-05-05
  • 505

CFSA| Solicit Opinions on 7 Kinds of "Three New Foods"

The CFSA publicly solicits opinions on 7 kinds of "three new foods".

  • 2023-05-05
  • 541

Q&A| Regulations on Label of Agricultural GMO Products in China

Regulations on Label of Agricultural GMO Products in China

  • 2023-04-23
  • 494

Market Hungry for Ready-to-eat Dishes

Market Hungry for Ready-to-eat Dishes

  • 2023-04-23
  • 537

Innovations Identified as Key to Dairy Sector

Innovations Identified as Key to Dairy Sector

  • 2023-04-23
  • 513

Scientific Understanding of Trans Fatty Acids

Scientific Understanding of Trans Fatty Acids

  • 2023-04-23
  • 611

Q&A| What are Nutrition Claim and Nutrient Function Claim?

What are nutrition claim and nutrient function claim?

  • 2023-04-17
  • 640

China & France Signed a Memo of On-site Check on Special Food

China and France signed a memorandum of cooperation in the field of on-site verification of special food registration

  • 2023-04-17
  • 549

The SAMR Deploys Key Legislation Work for 2023

The State Administration for Market Regulation recently deployed key legislation work for 2023.

  • 2023-04-17
  • 494

Antion Invites you to Attend NHNE2023

"NHNE2023 China International Natural Health & Nutrition Expo" will be held in Qingdao Cosmopolitan Exposition from May 9 to 11.

  • 2023-04-17
  • 804

Related Knowledge about Foods for Special Dietary Uses

Related knowledge about foods for special dietary uses

  • 2023-04-10
  • 637

The EU Revised Protein Requirements for IF from its Hydrolysates

The EU revised protein requirements for infant and follow-on infant formula produced from protein hydrolysates.

  • 2023-04-10
  • 574

Interpretation| Measures for Management of Internet Advertising

Antion interpreted the main contents of the Measures for the Management of Internet Advertising for related enterprise reference.

  • 2023-04-10
  • 516

Antion Online| Introduction to Management of Novel Food in Canada

On April 19, 2023, Antion will have a live course on Introduction to the Management Requirements for Novel Food in Canada.

  • 2023-04-10
  • 854

Singapore Released New Pre-import Voluntary Scheme for IF Cereal

Singapore introduces new pre-import control measures as a voluntary scheme for infant cereal products.

  • 2023-03-27
  • 563

Qiangsheng Company was Fined 70 million Yuan Due to Fake Drug

Qiangsheng company was fined 70 million Yuan due to using Great Salt Lake water as a magic medicine to deceive the elderly.

  • 2023-03-27
  • 777

Summary| Information on Food Not Allowed to Enter China in 2022

Antion summarizes the information on food not allowed to enter China released by the General Administration of China Customs in 2022.

  • 2023-03-27
  • 534

Guidelines for Law Enforcement on Absolute Terms in Advertising

Guidelines for Law Enforcement on Absolute Terms in Advertising

  • 2023-03-27
  • 738

China: Livestock and Products Semi-Annual

The USDA released the Livestock and Products Semi-Annual of China.

  • 2023-03-20
  • 578

TV Program Bares Illegal Flavoring Essence in Fake Thai Rice

TV Program Bares Illegal Flavoring Essence in Fake Thai Rice.

  • 2023-03-20
  • 499

Two Sessions| Proposals on Foods

In the Two Sessions, some suggestions and opinions of representatives and members on foods have attracted much attention.

  • 2023-03-20
  • 533

CFSA| Solicit Opinions on 3 Novel Foods such as Yellowhorn Leaf

On March 10, 2023, the China National Center for Food Safety Risk Assessment publicly solicited opinions on 3 novel foods including Yellowhorn seed kernel.

  • 2023-03-20
  • 548

Infinite Free was Fined 37.45 million Yuan Due to Food with Drug

Infinite Free was fined 37.45 million Yuan due to food with drug.

  • 2023-03-13
  • 541

New Standards for Infant Formula Express

The main changes of the revised national standards for infant formula

  • 2023-03-13
  • 716

NHC| Soliciting Opinions on 2023 Food Safety Standard Proposal

On March 7, 2023, the National Health Commission released the 2023 National Food Safety Standards Establishment Plan (Draft for Comments).

  • 2023-03-13
  • 514
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