On October 21, 2022, the China National Center for Food Safety Risk Assessment solicited opinions on a novel food, calcium β-hydroxy-β-methyl butyrate (CaHMB). The deadline for comments is November 21, 2022.
Import Knowledge Enterprises shall Know from Order 249 of GACC
The Measures of the People's Republic of China for the Administration of Import and Export Food Safety (Order No. 249 of the GACC, hereinafter referred to as the Measures) came into force on January 1, 2022.